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Kyoto Dew Matcha

Cold Brew Matcha

Updated: Mar 31

There's something so beautifully refreshing about sipping on a Cold Brew Matcha.  All you need is to whisk up a fresh matcha shot and pour it over iced water. If you're feeling extra fancy, feel free to use 6 oz of chilled sparkling water instead.


Ingredients:


Instructions:

  • Make a matcha shot by whisking matcha with the hot water and set aside.

  • Fill a tall glass with ice.

  • Pour in 6 oz of cold water.

  • Top off with the matcha shot. 

  • You now have a cold brewed matcha!

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